1. Smoked Trout with plums and caramelized chicory

    Does your mouth water while reading? No wonder! Because this new and never before published recipe by star restaurateur and TV chef Haya Molcho from NENI combines a delicate spread with our...

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  2. Quinoa Lentil Mujaddara with Caramelised Fried Onions

    This quinoa and lentil mujaddara with caramelized roasted onions was created in our collaboration with NENI and the star restaurateur and TV chef Haya Molcho in the course of her new cookbook “Wien by NENI”.

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